Fundamentals of Ayurveda Diet
Programme Overview
Science of Ayurveda classifies human anatomy into types and recommends food based on it. This course gives insights to diet and practices to lead a helthy and disease free lifestyle
Programme Delivery
- 20 Hours
- On site classes
- Lecture, Demo and Discussion
Course Fees
S$550
Pros and Cons of online and offline
Eventhough online learning offers flexibility and better access to curricula, we insist in on site learning, as the skills must be learned by seeing doing and experiencing
Who’s teaching, What is the method
The classes are lead by top class Ayurvedic consultants from India and assisted by massage therapists with immense wealth of experience
Best Claim / USP
- Quality of teachers
- Experiential learning
- Excellent facilities
- Robust curricula
What does the student gain
Certificate of Course completion awarded by Ayush Ayurveda.
Credibility Factors
Ayush has been in Singapore for more than 15 years and been offering aunthentic Ayurvedic solutions islandwide
Key Message
- Visibility and awarness on launch of training by Ayush
- Create better awareness on Ayurveda among non indians
- Factual and precise Info about courses without boring the readers with flowery nonsense
Course Content
- Introduction to Principles of Ayurveda
- Body structure and classification
- Concept of six tastes
- Vata, Pita, Kapha in a daily practice
- Seasonal food habits
- Diet plans as per body structure and classification
